Basil- Italian Chicken & Pasta
Submitted by: JulieNewland (see all recipes) | Source: My own recipe
- Servings: 4-6
Ingredients:
| 4-6 | Leftover Grilled Chicken Breasts, i had marinated the chicken prior to grilling in italian dressing for several hours |
| 2 Tbsp | Olive Oil |
| 2 can | Diced Tomatoes |
| Several Leaves of Fresh Basil | |
| Several Twists On Black Pepper Mill | |
| ½ | Onion, diced fine |
| 4 cloves | Garlic, minced |
| 1 pkg | Fettucine or Your Favorite Pasta Noodle, prepared as directed |
| Parmesan Cheese | |
Directions:
Heat olive oil in pan, and sautee onion and then the garlic. Add both cans of diced tomatoes, fresh basil, black pepper. Bring just to a boil, then simmer. Add the previously cooked chicken (just to warm through). Add any additional Italian seasonings you like, but the chicken I used had already marinated in Italian dressing, so it was good to go.
Serve over fettucine. Sprinkle parmesan cheese on top if desired
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